BK Resources , BKS-1-18-12-18L, Sink, (1) One Compartment

SKU #: CS-360474
Description
Sink,one compartment,38-1/2"W x 23-13/16"D x 43-3/4"H overall size,18" wide x 18" front-to-back x 12" deep compartment,18" drainboard on left,9"H backsplash,8" OC splash mount faucet holes,1-1/2" rolled edges on front & sides,includes basket drain (BKDR-4),18/304 stainless steel construction,galvanized steel legs,adjustable high impact corrosion resistant feet,NSF
Deliver food perfection with the BK Resources, BKS-1-18-12-18L Sink, (1) One Compartment. This stainless steel sink is designed to meet the demands of a busy commercial restaurant kitchen. With its 18" wide x 18" front-to-back x 12" deep compartment, it provides ample space for washing and rinsing dishes, pots, and pans. The 18" drainboard on the left offers a convenient area for drying and stacking clean items. The 9" backsplash helps to keep the surrounding area clean and free from splashes. The 1-1/2" rolled edges on the front and sides add durability and prevent spills. This sink also includes a basket drain for easy waste disposal. Made from 18/304 stainless steel, it is resistant to corrosion and built to last. The galvanized steel legs and adjustable feet ensure stability and easy cleaning. NSF certified, this sink meets the highest standards of sanitation and hygiene. Upgrade your restaurant kitchen with the BK Resources, BKS-1-18-12-18L Sink, (1) One Compartment and experience the perfect blend of functionality and durability.
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Specifications
Depth (in) 23.81
Width (in) 38.5
Weight 40
Height (in) 43.75
Brand BK Resources
Commercial Sinks Compartments 1 compartment
Commercial Sinks Depth 12" to 24", under 12"
Commercial Sinks Width 12" to 24", 37" to 48"
Commercial Sinks Height 40" to 49"
Commercial Sinks Backsplash 5 to 10 inches
Commercial Sinks Design backsplash
Commercial Sinks Durability and Resistance corrosion resistant
Commercial Sinks Safety and Compliance NSF
Commercial Sinks Material stainless steel, galvanized steel
Product Type Commercial Sinks
Additional Information

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