Short Series Steam Jacketed Kettle,electric,manual tilting,60-gallon capacity,full steam jacket design,35" rim height,solid state water level control,open tri-leg base,304 stainless steel construction,flanged feet,50 psi rating
Seamless solutions for food optimization. Introducing the Cleveland KEL60TSH Electric Tilting Kettle, a game-changer for commercial restaurants. With its 60-gallon capacity and full steam jacket design, this kettle is built to handle high-volume cooking with ease. The manual tilting feature allows for precise control, ensuring consistent results every time. The solid state water level control eliminates the guesswork, while the 304 stainless steel construction guarantees durability and easy cleaning. The open tri-leg base provides stability, and the flanged feet ensure secure placement in any kitchen. With a 50 psi rating, this kettle delivers powerful performance, reducing cooking time and increasing efficiency. Whether you're simmering soups, boiling pasta, or steaming vegetables, the Cleveland KEL60TSH is the perfect addition to any commercial kitchen. Trust Cleveland, a renowned vendor in the industry, to deliver exceptional quality and reliability. Upgrade your restaurant's cooking capabilities with this top-of-the-line electric tilting kettle.
