Modernize operations with intelligent choices using the John Boos CDT6-I60120SBK-L Dishtable. This clean "L" shaped dishtable is designed to streamline your restaurant's workflow and enhance efficiency. With its island design, right-to-left operation, and ample workspace, this dishtable is perfect for busy commercial kitchens. The 16300 stainless steel top provides a durable and hygienic surface for food preparation and cleaning tasks. The 10-inch boxed backsplash with a 45-degree top and 2-inch return helps prevent water splashes and spills, keeping your kitchen clean and safe. The stainless steel legs, bracing, and adjustable bullet feet ensure stability and allow for easy leveling on uneven floors. NSF certified, this dishtable meets the highest standards of cleanliness and sanitation. Upgrade your restaurant's dishwashing area with the John Boos CDT6-I60120SBK-L Dishtable and experience improved productivity and functionality.
