Southbend 4362A-2TL Commercial Kitchen Stop

Description

Ultimate Restaurant Range,gas,36",(2) non-clog burners,wavy grates,(1) 24" griddle left,thermostatic controls,standing pilot,(1) convection oven with battery spark ignition,includes (3) racks,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,134000 BTU,cCSAus,CSA Flame,CSA Star,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

Cooking at its finest with the Southbend, 4362A-2TL, Range, 36" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With two non-clog burners and wavy grates, you can easily cook multiple dishes at once, saving time and increasing efficiency. The 24" griddle on the left side is perfect for preparing delicious breakfast items or searing meats to perfection. The thermostatic controls ensure precise temperature management, while the standing pilot allows for quick and easy ignition. The convection oven features battery spark ignition and includes three racks, providing ample space for baking and roasting. The stainless steel construction of the front, sides, shelf, and legs ensures durability and easy cleaning. With a powerful 134,000 BTU output, this range is ready to handle any culinary challenge. Trust Southbend for quality and reliability in your restaurant kitchen.

Specifications

Height (in)	44
Depth (in)	48
Width (in)	58
Weight	660
Brand	Southbend
Range Power Type	gas
Range Safety and Compliance	NSF, CSA star, CSA flame, cCSAus
Range Number of Burners	2 burners
Range Legs	adjustable
Range Material	stainless steel
Range Number of Racks	3 racks
Range BTU	100,001 to 150,000 BTU
Range Control Type	thermostatic
Product Type	Range

Additional Information

southbend-4362a-2tl-range-36-restaurant-gas-specsheet-241105yyw4v6.pdf

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Southbend , 4362A-2TL, Range, 36" Restaurant, Gas

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