Southbend 436C-3C Commercial Kitchen Stop

Description

Ultimate Restaurant Range,gas,36" charbroiler,(1) cabinet base,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,96000 BTU,CSA,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

Maximize your food service potential with the Southbend, 436C-3C, Range, 36" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With its powerful 96,000 BTU gas charbroiler, you can easily achieve that perfect sear on steaks, burgers, and more. The stainless steel front, sides, shelf, and adjustable legs not only provide durability but also give your kitchen a sleek and professional look. The 22-1/2" flue riser with a shelf offers additional storage space for your cooking essentials, keeping them within reach. This range is CSA and NSF certified, ensuring its safety and quality. Plus, it qualifies for Southbend's Service First Program, guaranteeing excellent customer support. Whether you're running a bustling restaurant or a high-volume catering service, the Southbend, 436C-3C, Range, 36" Restaurant, Gas is the perfect addition to your kitchen.

Specifications

Height (in)	44
Depth (in)	48
Width (in)	58
Weight	660
Brand	Southbend
Range Power Type	gas
Range Safety and Compliance	NSF
Range Legs	adjustable
Range Design	cabinet base
Range Material	stainless steel
Range BTU	50,001 to 100,000 BTU
Product Type	Range

Additional Information

southbend-436c-3c-range-36-restaurant-gas-specsheet-241105i1s99r.pdf

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Southbend , 436C-3C, Range, 36" Restaurant, Gas

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