Southbend 436C-3T Commercial Kitchen Stop

Description

Ultimate Restaurant Range,gas,36",griddle,thermostatic controls,standing pilot,(1) cabinet base,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,64000 BTU,cCSAus,CSA Flame,CSA Star,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

Equip your commercial kitchen with the Southbend 436C-3T Range, a top-of-the-line gas range designed specifically for restaurant use. This ultimate restaurant range features a 36" griddle with thermostatic controls, allowing you to easily adjust the temperature for precise cooking. The standing pilot ensures quick and reliable ignition, while the stainless steel front, sides, shelf, and adjustable legs provide durability and easy cleaning. With a powerful 64,000 BTU, this range delivers exceptional cooking performance, making it perfect for high-volume cooking in a commercial restaurant setting. The 22-1/2" flue riser with a shelf adds convenience and extra storage space. This range is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring its safety and quality. Plus, it qualifies for Southbend's Service First Program, guaranteeing excellent customer support. Upgrade your kitchen with the Southbend 436C-3T Range and experience professional-grade cooking at its finest.

Specifications

Height (in)	44
Depth (in)	48
Width (in)	58
Weight	660
Range Power Type	gas
Range Safety and Compliance	NSF, CSA star, CSA flame, cCSAus
Range Legs	adjustable
Range Design	cabinet base
Range Material	stainless steel
Range BTU	50,001 to 100,000 BTU
Range Control Type	thermostatic
Product Type	Range

Additional Information

southbend-436c-3t-range-36-restaurant-gas-specsheet-241105sz2ijo.pdf

Have a question? Ask Now!

There are no reviews yet for this product

Southbend , 436C-3T, Range, 36" Restaurant, Gas

Have a question? Ask Now!

Have a Question?