Southbend 4481AC-2CL Commercial Kitchen Stop

Description

Ultimate Restaurant Range,gas,48",(4) non-clog burners,standard grates,(1) 24" charbroiler left,standing pilot,(1) convection oven with battery spark ignition,(1) cabinet base,includes (3) racks,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,228000 BTU,CSA,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

Kitchen innovation at its best, the Southbend 4481AC-2CL Range is a must-have for any commercial restaurant. With its gas-powered design and 48" size, this range offers the perfect combination of power and versatility. It features four non-clog burners and standard grates, ensuring efficient and even cooking every time. The 24" charbroiler on the left side adds a delicious smoky flavor to your dishes, while the convection oven with battery spark ignition provides precise temperature control for baking and roasting. The cabinet base offers ample storage space for your kitchen essentials. Made with stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. With a whopping 228,000 BTU, this range is CSA and NSF certified, guaranteeing its quality and safety. Upgrade your restaurant kitchen with the Southbend 4481AC-2CL Range and experience the difference in performance and efficiency.

Specifications

Depth (in)	48
Width (in)	69
Weight	735
Height (in)	74
Brand	Southbend
Range Power Type	gas
Range Safety and Compliance	NSF, CSA
Range Legs	adjustable
Range Design	cabinet base
Range Material	stainless steel
Range Number of Racks	3 racks
Range BTU	225,001 to 300,000 BTU
Product Type	Range

Additional Information

southbend-4481ac-2cl-range-48-restaurant-gas-specsheet-241105h6sxha.pdf

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Southbend , 4481AC-2CL, Range, 48" Restaurant, Gas

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