Southbend 4481EE-3GL Commercial Kitchen Stop

Description

Ultimate Restaurant Range,gas,48",(2) non-clog burners,standard grates,(1) 36" griddle left,standing pilot,(2) space saver ovens with battery spark ignition,includes (1) rack per oven,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,220000 BTU,cCSAus,CSA Flame,CSA Star,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

Empower your kitchen staff with the Southbend, 4481EE-3GL, Range, 48" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With two non-clog burners and a 36" griddle on the left, your chefs will have plenty of space to cook multiple dishes simultaneously. The standing pilot ensures quick and easy ignition, while the two space saver ovens with battery spark ignition provide efficient cooking options. Each oven comes with a rack, allowing for versatile cooking and baking. The stainless steel front, sides, shelf, and adjustable legs not only provide durability but also give the range a sleek and professional look. With a powerful 220,000 BTU, this range is perfect for high-volume cooking. Trust Southbend, a trusted vendor in the industry, to deliver a reliable and efficient range for your commercial restaurant.

Specifications

Depth (in)	48
Width (in)	69
Weight	735
Height (in)	74
Range Number of Racks	1 rack
Range Power Type	gas
Range Safety and Compliance	NSF, CSA star, CSA flame, cCSAus
Range BTU	150,001 to 225,000 BTU
Range Legs	adjustable
Range Material	stainless steel
Product Type	Range

Additional Information

southbend-4481ee-3gl-range-48-restaurant-gas-specsheet-2411056ki76b.pdf

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Southbend , 4481EE-3GL, Range, 48" Restaurant, Gas

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