Southbend 4483AC-3GR Commercial Kitchen Stop

Description

Ultimate Restaurant Range,gas,48",(2) star/saut burners,standard grates,(1) 36" griddle right,standing pilot,(1) convection oven with battery spark ignition,(1) cabinet base,includes (3) racks,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,162000 BTU,cCSAus,CSA Flame,CSA Star,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

Master your restaurant's kitchen with the Southbend, 4483AC-3GR, Range, 48" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With its powerful 162,000 BTU, it ensures quick and efficient cooking, allowing you to serve your customers faster. The range features two star/saut burners and a 36" griddle on the right, providing versatility for various cooking techniques. The standing pilot and battery spark ignition ensure reliable and convenient operation. The convection oven with three racks allows for even baking and roasting, while the cabinet base provides ample storage space for your kitchen essentials. Made with stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. Trust Southbend to deliver exceptional performance and quality for your restaurant's kitchen.

Specifications

Depth (in)	48
Width (in)	69
Weight	735
Height (in)	74
Range Legs	adjustable
Range Design	cabinet base
Range Power Type	gas
Range Safety and Compliance	NSF, CSA Star, CSA Flame, cCSAus
Range Material	stainless steel
Range BTU	150,001 to 225,000 BTU
Range Number of Racks	3 racks
Product Type	Range

Additional Information

southbend-4483ac-3gr-range-48-restaurant-gas-specsheet-241105if2s0v.pdf

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Southbend , 4483AC-3GR, Range, 48" Restaurant, Gas

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