Southbend 4601AA-2CR Commercial Kitchen Stop

Description

Ultimate Restaurant Range,gas,60",(6) non-clog burners,standard grates,(1) 24" charbroiler right,standing pilot,(2) convection ovens with battery spark ignition,includes (3) racks per oven,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,326000 BTU,CSA,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

Elevate your culinary experience with the Southbend, 4601AA-2CR, Range, 60" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With six non-clog burners and standard grates, you'll have plenty of cooking space to prepare multiple dishes simultaneously. The 24" charbroiler on the right side adds versatility to your menu, allowing you to grill delicious steaks, burgers, and more. The two convection ovens feature battery spark ignition and come with three racks each, providing ample space for baking and roasting. The stainless steel construction of the front, sides, shelf, and adjustable legs ensures durability and easy cleaning. With a powerful 326,000 BTU output, this range delivers exceptional performance and efficiency. CSA and NSF certified, it meets the highest standards of safety and sanitation. Upgrade your restaurant kitchen with the Southbend, 4601AA-2CR, Range, 60" Restaurant, Gas.

Specifications

Weight	1075
Depth (in)	48
Width (in)	69
Height (in)	74
Brand	Southbend
Range Power Type	gas
Range Safety and Compliance	NSF
Range Legs	adjustable
Range Material	stainless steel
Range Number of Racks	3 racks
Range BTU	300,001 BTU and Above
Product Type	Range

Additional Information

southbend-4601aa-2cr-range-60-restaurant-gas-specsheet-241105xgvq5x.pdf

Have a question? Ask Now!

There are no reviews yet for this product

Southbend , 4601AA-2CR, Range, 60" Restaurant, Gas

Have a question? Ask Now!

Have a Question?