Ultimate Restaurant Range,gas,60",(3) star/saut burners front left,(2) pyromax burners rear left,(4) non-clog burners right,standard grates,standing pilot,(2) convection ovens with battery spark ignition,includes (3) racks per oven,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,375000 BTU,CSA,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)
Master the art of flavor with the Southbend, 4601AA-6L, Range, 60" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With its powerful 375,000 BTU gas burners, including three star/saut burners, two pyromax burners, and four non-clog burners, you can easily cook a variety of dishes simultaneously. The standard grates provide a sturdy and reliable cooking surface, while the standing pilot ensures quick and efficient ignition. The two convection ovens, equipped with battery spark ignition, allow for even and consistent baking, and each oven comes with three racks for maximum cooking capacity. The stainless steel construction of the front, sides, shelf, and adjustable legs ensures durability and easy cleaning. With its impressive features and high-quality craftsmanship, this Southbend range is a must-have for any commercial restaurant looking to elevate their culinary creations.
