Southbend 4601AC-3GL Commercial Kitchen Stop

Description

Ultimate Restaurant Range,gas,60",(4) non-clog burners,standard grates,(1) 36" griddle left,standing pilot,(1) convection oven with battery spark ignition,(1) cabinet base,includes (3) racks,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,228000 BTU,cCSAus,CSA Flame,CSA Star,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

Achieve culinary excellence with the Southbend, 4601AC-3GL, Range, 60" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four non-clog burners and standard grates, you can easily cook multiple dishes simultaneously. The 36" griddle on the left provides a versatile cooking surface for pancakes, burgers, and more. The convection oven, equipped with battery spark ignition, ensures even baking and roasting. The cabinet base offers convenient storage for your kitchen essentials. This range also includes three racks and a 22-1/2" flue riser with a shelf for added functionality. Made with stainless steel front, sides, shelf, and 6" adjustable legs, this range is built to withstand the rigors of a commercial kitchen. With a powerful 228,000 BTU, this range delivers exceptional performance. It is cCSAus, CSA Flame, CSA Star, and NSF certified, guaranteeing its safety and quality. Elevate your restaurant's cooking capabilities with the Southbend, 4601AC-3GL, Range, 60" Restaurant, Gas.

Specifications

Weight	1075
Depth (in)	48
Width (in)	69
Height (in)	74
Range Power Type	gas
Range Safety and Compliance	NSF, CSA star, CSA flame, cCSAus
Range Legs	adjustable
Range Design	cabinet base
Range Material	stainless steel
Range Number of Racks	3 racks
Range BTU	225,001 to 300,000 BTU
Product Type	Range

Additional Information

southbend-4601ac-3gl-range-60-restaurant-gas-specsheet-241105yvz2qn.pdf

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Southbend , 4601AC-3GL, Range, 60" Restaurant, Gas

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