Southbend 4602AC-2CL Commercial Kitchen Stop

Description

Ultimate Restaurant Range,gas,60",(6) non-clog burners,wavy grates,(1) 24" charbroiler left,standing pilot,(1) convection oven with battery spark ignition,(1) cabinet base,includes (3) racks,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,258000 BTU,CSA,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

Introducing the Southbend, 4602AC-2CL, Range, 60" Restaurant, Gas. Dominate the culinary world with this ultimate restaurant range that is designed to meet the demands of a commercial restaurant. With six non-clog burners and wavy grates, this range offers exceptional cooking performance and versatility. The 24" charbroiler on the left side adds a delicious smoky flavor to your dishes, while the convection oven with battery spark ignition ensures even baking and roasting. The cabinet base provides ample storage space for your kitchen essentials. Made with a stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. With a powerful 258,000 BTU, this range is ready to handle any cooking task. CSA and NSF certified, it meets the highest standards of safety and sanitation. Upgrade your restaurant kitchen with the Southbend, 4602AC-2CL, Range, 60" Restaurant, Gas and experience unmatched performance and reliability.

Specifications

Weight	1075
Depth (in)	48
Width (in)	69
Height (in)	74
Brand	Southbend
Range Power Type	gas
Range Safety and Compliance	NSF, CSA
Range Legs	adjustable
Range Design	cabinet base
Range Material	stainless steel
Range Number of Racks	3 racks
Range BTU	225,001 to 300,000 BTU
Product Type	Range

Additional Information

southbend-4602ac-2cl-range-60-restaurant-gas-specsheet-250323i99vq4.pdf

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Southbend , 4602AC-2CL, Range, 60" Restaurant, Gas

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