Southbend 4602AC-4GR Commercial Kitchen Stop

Description

Ultimate Restaurant Range,gas,60",(2) non-clog burners,wavy grates,48" griddle right,standing pilot,(1) convection oven with battery spark ignition,(1) cabinet base,includes (3) racks,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,166000 BTU,cCSAus,CSA Flame,CSA Star,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

Minimum order quantity: 1 Item

Culinary artistry redefined with the Southbend, 4602AC-4GR Range, 60" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With two non-clog burners and wavy grates, you can easily cook multiple dishes simultaneously, saving time and increasing efficiency. The 48" griddle on the right side provides a versatile cooking surface for pancakes, burgers, and more. The convection oven, equipped with battery spark ignition, ensures even baking and roasting for perfect results every time. The cabinet base offers ample storage space for your kitchen essentials. Made with stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. With a powerful 166,000 BTU, this range is a reliable workhorse in any commercial restaurant. Trust Southbend for quality and performance.

Specifications

Weight	1075
Depth (in)	48
Width (in)	69
Height (in)	74
Range Legs	adjustable
Range Design	cabinet base
Range Power Type	gas
Range Safety and Compliance	NSF, CSA Star, CSA Flame, cCSAus
Range Material	stainless steel
Range BTU	150,001 to 225,000 BTU
Range Number of Racks	3 racks
Product Type	Range

Additional Information

southbend-4602ac-4gr-range-60-restaurant-gas-specsheet-250323y2ocp6.pdf

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Southbend, 4602AC-4GR, Range, 60" Restaurant, Gas

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