Southbend 4602DC-5R Commercial Kitchen Stop

Description

Ultimate Restaurant Range,gas,60",(3) non-clog burners front right,(2) pyromax burners rear right,(4) non-clog burners left,wavy grates,standing pilot,(1) standard oven with battery spark ignition,(1) cabinet base,includes (1) rack,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,332000 BTU,CSA,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

Cook with confidence and flair with the Southbend, 4602DC-5R, Range, 60" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With its powerful burners and wavy grates, you can easily cook a variety of dishes to perfection. The three non-clog burners on the front right provide precise heat control, while the two pyromax burners on the rear right deliver intense heat for searing and boiling. The four non-clog burners on the left offer versatility for different cooking tasks. The standard oven with battery spark ignition ensures consistent baking results, while the cabinet base provides convenient storage for your kitchen essentials. Made with stainless steel, this range is durable and easy to clean. With a total BTU of 332,000, this range is a reliable workhorse in any commercial restaurant. Trust Southbend for quality and performance.

Specifications

Weight	1075
Depth (in)	48
Width (in)	69
Height (in)	74
Brand	Southbend
Range Number of Racks	1 rack
Range Power Type	gas
Range Safety and Compliance	NSF, CSA
Range Legs	adjustable
Range Design	cabinet base
Range Material	stainless steel
Range BTU	300,001 BTU and Above
Product Type	Range

Additional Information

southbend-4602dc-5r-range-60-restaurant-gas-specsheet-250323jp2iyv.pdf

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Southbend , 4602DC-5R, Range, 60" Restaurant, Gas

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