Southbend 4603AC Commercial Kitchen Stop

Description

Ultimate Restaurant Range,gas,60",(10) star/saut burners,standard grates,standing pilot,(1) convection oven with battery spark ignition,(1) cabinet base,includes (3) racks,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,362000 BTU,CSA,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

Experience kitchen innovation with the Southbend, 4603AC, Range, 60" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With 10 star/saut burners, you can easily cook multiple dishes simultaneously, increasing efficiency and productivity. The standard grates provide a sturdy and reliable cooking surface, while the standing pilot ensures quick and easy ignition. The range also features a convection oven with battery spark ignition, allowing for precise temperature control and even cooking. The cabinet base provides ample storage space for your kitchen essentials, keeping everything within reach. Made with stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. With a powerful 362000 BTU, this range is CSA and NSF certified, guaranteeing its quality and safety. Upgrade your restaurant kitchen with the Southbend, 4603AC, Range, 60" Restaurant, Gas.

Specifications

Weight	1075
Depth (in)	48
Width (in)	69
Height (in)	74
Range Legs	adjustable
Range Design	cabinet base
Range Power Type	gas
Range Safety and Compliance	NSF, CSA
Range Material	stainless steel
Range Number of Racks	3 racks
Range BTU	300,001 BTU and Above
Product Type	Range

Additional Information

southbend-4603ac-range-60-restaurant-gas-specsheet-2503234gae1l.pdf

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Southbend , 4603AC, Range, 60" Restaurant, Gas

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