Southbend , 4603AD-2TL, Range, 60" Restaurant, Gas

SKU #: CS-254361
Description
Ultimate Restaurant Range,gas,60",(6) star/saut burners,(1) 24" griddle left,thermostatic controls,standing pilot,(1) standard oven with battery spark ignition,(1) convection oven with battery spark ignition,includes (4) racks total,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,323000 BTU,cCSAus,CSA Flame,CSA Star,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)
Equip your commercial kitchen with the Southbend, 4603AD-2TL, Range, 60" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With six star/saut burners and a 24" griddle on the left, you have plenty of cooking options to create a variety of dishes. The thermostatic controls allow for precise temperature adjustments, ensuring consistent cooking results every time. The standing pilot and battery spark ignition provide reliable and efficient operation. This range also includes a standard oven and a convection oven, both with battery spark ignition and four racks for versatile baking and roasting. The stainless steel construction of the front, sides, shelf, and adjustable legs ensures durability and easy cleaning. With a total of 323,000 BTU, this range delivers powerful performance to handle high-volume cooking. Trust Southbend for quality and efficiency in your commercial kitchen.
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Specifications
Weight 1075
Depth (in) 48
Width (in) 69
Height (in) 74
Brand Southbend
Range Power Type gas
Range Safety and Compliance NSF, CSA star, CSA flame, cCSAus
Range Legs adjustable
Range Material stainless steel
Range Number of Racks 4 racks
Range BTU 300,001 BTU and Above
Range Control Type thermostatic
Product Type Range
Additional Information
southbend-4603ad-2tl-range-60-restaurant-gas-specsheet-250323owq6cv.pdf southbend-4603ad-2tl-range-60-restaurant-gas-specsheet-250323owq6cv.pdf
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