Southbend 4603CC-3TR Commercial Kitchen Stop

Description

Ultimate Restaurant Range,gas,60",(4) star/saut burners,standard grates,36" griddle right,thermostatic controls,(2) cabinets,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,196000 BTU,cCSAus,CSA Flame,CSA Star,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

Culinary artistry redefined with the Southbend, 4603CC-3TR, Range, 60" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four star/saut burners and a 36" griddle on the right, this range offers versatility and efficiency. The thermostatic controls ensure precise temperature management, allowing chefs to create culinary masterpieces with ease. The two cabinets provide ample storage space for cookware and utensils, keeping everything within reach. The 22-1/2" flue riser with shelf not only helps to exhaust smoke and odors but also provides additional storage space. Made with stainless steel front, sides, shelf, and 6" adjustable legs, this range is built to withstand the rigors of a commercial kitchen. With a powerful 196000 BTU, this range delivers exceptional cooking performance. It is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring safety and quality. Elevate your restaurant's cooking capabilities with the Southbend, 4603CC-3TR, Range, 60" Restaurant, Gas.

Specifications

Weight	1075
Depth (in)	48
Width (in)	69
Height (in)	74
Brand	Southbend
Range Power Type	gas
Range Safety and Compliance	NSF
Range BTU	150,001 to 225,000 BTU
Range Legs	adjustable
Range Material	stainless steel
Range Control Type	thermostatic
Product Type	Range

Additional Information

southbend-4603cc-3tr-range-60-restaurant-gas-specsheet-250323v0q896.pdf

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Southbend , 4603CC-3TR, Range, 60" Restaurant, Gas

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