Southbend , 4603DC-4TL, Range, 60" Restaurant, Gas

SKU #: CS-254409
Description
Ultimate Restaurant Range,gas,60",(2) star/saut burners,standard grates,(1) 48" griddle left,thermostatic controls,standing pilot,(1) standard oven with battery spark ignition,(1) cabinet base,includes (1) rack,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,191000 BTU,cCSAus,CSA Flame,CSA Star,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)
Achieve kitchen supremacy with the Southbend, 4603DC-4TL, Range, 60" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With its powerful 191000 BTU gas burners, including two star/saut burners and a 48" griddle on the left, you'll have the versatility to cook a wide variety of dishes with precision. The thermostatic controls and standing pilot ensure consistent and reliable performance, while the standard oven with battery spark ignition allows for efficient baking and roasting. The stainless steel construction of the front, sides, shelf, and adjustable legs not only provides durability but also adds a sleek and professional look to your kitchen. The range also comes with a cabinet base and a rack for convenient storage. With its NSF certification and qualification for Southbend's Service First Program, this range is a reliable and valuable addition to any commercial restaurant.
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Specifications
Weight 1075
Depth (in) 48
Width (in) 69
Height (in) 74
Brand Southbend
Range Number of Racks 1 rack
Range Power Type gas
Range Safety and Compliance NSF, CSA star, CSA flame, cCSAus
Range BTU 150,001 to 225,000 BTU
Range Legs adjustable
Range Design cabinet base
Range Material stainless steel
Range Control Type thermostatic
Product Type Range
Additional Information
southbend-4603dc-4tl-range-60-restaurant-gas-specsheet-250323fs3brw.pdf southbend-4603dc-4tl-range-60-restaurant-gas-specsheet-250323fs3brw.pdf
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