Southbend 4604AA-2CR Commercial Kitchen Stop

Description

Ultimate Restaurant Range,gas,60",(3) star/saut burners front,(3) non-clog burners rear,(1) 24" charbroiler right,standing pilot,(2) convection ovens with battery spark ignition,includes (3) racks per oven,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,326000 BTU,CSA,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

Achieve culinary excellence with the Southbend, 4604AA-2CR, Range, 60" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With three star/saut burners in the front and three non-clog burners in the rear, you'll have plenty of cooking power to create delicious dishes. The 24" charbroiler on the right adds versatility to your menu, allowing you to grill mouthwatering steaks and burgers. The two convection ovens feature battery spark ignition, ensuring quick and efficient cooking. Each oven comes with three racks, providing ample space for baking multiple items at once. The stainless steel construction of the front, sides, shelf, and adjustable legs ensures durability and easy cleaning. With a total of 326,000 BTU, this range is CSA and NSF certified, guaranteeing its quality and safety. Upgrade your restaurant kitchen with the Southbend, 4604AA-2CR, Range, 60" Restaurant, Gas and elevate your culinary creations.

Specifications

Weight	1075
Depth (in)	48
Width (in)	69
Height (in)	74
Brand	Southbend
Range Power Type	gas
Range Safety and Compliance	NSF
Range Legs	adjustable
Range Material	stainless steel
Range Number of Racks	3 racks
Range BTU	300,001 BTU and Above
Product Type	Range

Additional Information

southbend-4604aa-2cr-range-60-restaurant-gas-specsheet-250323uhkhzl.pdf

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Southbend , 4604AA-2CR, Range, 60" Restaurant, Gas

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