Southbend 4604AC-3GL Commercial Kitchen Stop

Description

Ultimate Restaurant Range,gas,60",(2) star/saut burners with standard grates,(2) non-clog burners rear,(1) 36" griddle left,standing pilot,(1) convection oven with battery spark ignition,(1) cabinet base,includes (3) racks,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,228000 BTU,cCSAus,CSA Flame,CSA Star,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

Culinary excellence in every dish starts with the Southbend, 4604AC-3GL, Range, 60" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With its powerful 228,000 BTU, this range ensures quick and efficient cooking, allowing chefs to prepare meals with precision and speed. The range features two star/saut burners with standard grates, perfect for searing and saut ing, while the two non-clog burners at the rear provide additional cooking options. The 36" griddle on the left side is ideal for cooking pancakes, burgers, and more. The convection oven with battery spark ignition ensures even baking and roasting, while the cabinet base provides ample storage space. Made with stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. Trust Southbend for a range that delivers exceptional performance and reliability in a commercial restaurant setting.

Specifications

Weight	1075
Depth (in)	48
Width (in)	69
Height (in)	74
Brand	Southbend
Range Power Type	gas
Range Safety and Compliance	NSF, CSA star, CSA flame, cCSAus
Range Legs	adjustable
Range Design	cabinet base
Range Material	stainless steel
Range Number of Racks	3 racks
Range BTU	225,001 to 300,000 BTU
Product Type	Range

Additional Information

southbend-4604ac-3gl-range-60-restaurant-gas-specsheet-250323pg06wf.pdf

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Southbend , 4604AC-3GL, Range, 60" Restaurant, Gas

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