Ultimate Restaurant Range,gas,60",(3) non-clog burners front left,(2) pyromax burners rear left,(2) star/saut burners front right,(2) non-clog burners rear right,standing pilot,(2) standard ovens with battery spark ignition,includes (1) rack per oven,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,401000 BTU,CSA,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)
Mobilize your kitchen with the Southbend, 4604DD-5L, Range, 60" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With its powerful gas burners, including three non-clog burners on the front left, two pyromax burners on the rear left, two star/saut burners on the front right, and two non-clog burners on the rear right, you'll have the flexibility to cook a variety of dishes simultaneously. The standing pilot ensures quick and reliable ignition, while the two standard ovens with battery spark ignition provide ample cooking space. Each oven includes a rack for your convenience. The stainless steel construction of the front, sides, shelf, and adjustable legs ensures durability and easy cleaning. With a total BTU of 401000, this range is CSA and NSF certified, making it a reliable and efficient choice for any commercial restaurant. Mobilize your kitchen with this Southbend range and experience the power and versatility it offers.
