Southbend 4605DC-2GR Commercial Kitchen Stop

Description

Ultimate Restaurant Range,gas,60",(3) non-clog burners front,(2) pyromax burners rear,(1) 24" griddle right,standing pilot,(1) standard oven with battery spark ignition,(1) cabinet base,includes (1) rack,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,272000 BTU,cCSAus,CSA Flame,CSA Star,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

Cook with confidence with the Southbend, 4605DC-2GR, Range, 60" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With three non-clog burners in the front and two pyromax burners in the rear, you'll have plenty of cooking power to prepare multiple dishes simultaneously. The 24" griddle on the right side adds versatility to your menu options. The standing pilot and battery spark ignition ensure reliable and efficient operation. The cabinet base provides convenient storage for your cooking utensils and ingredients. Made with a stainless steel front, sides, shelf, and adjustable legs, this range is built to withstand the rigors of a commercial kitchen. With a total of 272,000 BTU, this range delivers exceptional cooking performance. Trust in Southbend's reputation for quality and durability. Upgrade your restaurant kitchen with the Southbend, 4605DC-2GR, Range, 60" Restaurant, Gas.

Specifications

Weight	1075
Depth (in)	48
Width (in)	69
Height (in)	74
Range Number of Racks	1 rack
Range Legs	adjustable
Range Design	cabinet base
Range Power Type	gas
Range Safety and Compliance	NSF, CSA Star, CSA Flame, cCSAus
Range Material	stainless steel
Range BTU	225,001 to 300,000 BTU
Product Type	Range

Additional Information

southbend-4605dc-2gr-range-60-restaurant-gas-specsheet-250323mnr3ao.pdf

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Southbend , 4605DC-2GR, Range, 60" Restaurant, Gas

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