Southbend , 4605DC-2RR, Range, 60" Restaurant, Gas

SKU #: CS-254579
Description
Ultimate Restaurant Range,gas,60",(3) non-clog burners front,(2) pyromax burners rear,(1) raised griddle/broiler,standing pilot,(1) standard oven with battery spark ignition,(1) cabinet base,includes (1) rack,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,257500 BTU,cCSAus,CSA Flame,CSA Star,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)
Elevate your cuisine with the Southbend, 4605DC-2RR, Range, 60" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With three non-clog burners in the front and two pyromax burners in the rear, you'll have plenty of cooking power to create delicious dishes. The raised griddle/broiler adds versatility to your menu, allowing you to grill and broil to perfection. The standard oven with battery spark ignition ensures consistent and efficient baking results. The cabinet base provides convenient storage for your kitchen essentials. Made with a stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. With a total BTU of 257500, this range delivers exceptional performance. NSF certified and CSA approved, you can trust the quality and safety of this Southbend range. Elevate your restaurant's cooking capabilities with the Southbend, 4605DC-2RR, Range, 60" Restaurant, Gas.
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Specifications
Weight
1075
Depth (in)
48
Width (in)
69
Height (in)
74
Range Number of Racks
1 rack
Range Legs
adjustable
Range Design
cabinet base
Range Power Type
gas
Range Safety and Compliance
NSF, CSA Star, CSA Flame, cCSAus
Range Material
stainless steel
Range BTU
225,001 to 300,000 BTU
Product Type
Range
Additional Information
southbend-4605dc-2rr-range-60-restaurant-gas-specsheet-25032392jt2x.pdf southbend-4605dc-2rr-range-60-restaurant-gas-specsheet-25032392jt2x.pdf
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