Southbend 4607AA-2TL Commercial Kitchen Stop

Description

Ultimate Restaurant Range,gas,60",(4) pyromax burners,(1) 24" griddle left,standing pilot,(2) convection ovens with battery spark ignition,includes (3) racks per oven,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,272000 BTU,cCSAus,CSA Flame,CSA Star,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

Mobilize your kitchen with the Southbend, 4607AA-2TL, Range, 60" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four pyromax burners and a 24" griddle on the left, you have plenty of cooking options to create a variety of dishes. The standing pilot ensures quick and easy ignition, while the two convection ovens with battery spark ignition provide consistent and efficient cooking results. Each oven comes with three racks, allowing you to cook multiple dishes at once. The stainless steel front, sides, shelf, and adjustable legs not only provide durability but also give your kitchen a sleek and professional look. With a total of 272,000 BTU, this range delivers powerful performance to handle high-volume cooking. Trust in Southbend's Service First Program for exceptional customer support. Upgrade your restaurant kitchen with the Southbend, 4607AA-2TL, Range, 60" Restaurant, Gas.

Specifications

Weight	1075
Depth (in)	48
Width (in)	69
Height (in)	74
Range Power Type	gas
Range Safety and Compliance	NSF, CSA star, CSA flame, cCSAus
Range Legs	adjustable
Range Material	stainless steel
Range Number of Racks	3 racks
Range BTU	225,001 to 300,000 BTU
Product Type	Range

Additional Information

southbend-4607aa-2tl-range-60-restaurant-gas-specsheet-250323txurd1.pdf

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Southbend , 4607AA-2TL, Range, 60" Restaurant, Gas

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