Southbend 4607AC-2CR Commercial Kitchen Stop

Description

Ultimate Restaurant Range,gas,60",(4) pyromax burners,(1) 24" charbroiler right,standing pilot,(1) convection oven with battery spark ignition,(1) cabinet base,includes (3) racks,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,256000 BTU,CSA,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

Boost your restaurant's performance with the Southbend, 4607AC-2CR, Range, 60" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four pyromax burners and a 24" charbroiler on the right, you'll have plenty of cooking space to prepare a variety of dishes simultaneously. The standing pilot ensures quick and reliable ignition, while the convection oven with battery spark ignition provides even heat distribution for perfect baking results. The cabinet base offers convenient storage for your kitchen essentials, and the included racks allow for efficient organization. Made with a stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. With a powerful 256,000 BTU, this range is CSA and NSF certified, guaranteeing its quality and safety. Upgrade your restaurant's kitchen with the Southbend, 4607AC-2CR, Range, 60" Restaurant, Gas.

Specifications

Weight	1075
Depth (in)	48
Width (in)	69
Height (in)	74
Brand	Southbend
Range Power Type	gas
Range Safety and Compliance	NSF, CSA
Range Legs	adjustable
Range Design	cabinet base
Range Material	stainless steel
Range Number of Racks	3 racks
Range BTU	225,001 to 300,000 BTU
Product Type	Range

Additional Information

southbend-4607ac-2cr-range-60-restaurant-gas-specsheet-250323yn37rm.pdf

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Southbend , 4607AC-2CR, Range, 60" Restaurant, Gas

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