Southbend S60AD Commercial Kitchen Stop

Description

S-Series Restaurant Range,gas,60",(10) 28000 BTU open burners,(1) convection oven,(1) standard oven,snap action thermostat,removable cast iron grates,crumb drawer & shelf,hinged lower valve panel,includes (3) racks total,stainless steel front,sides,shelf,4" front rail & 6" adjustable legs,350000 BTU,CSA,NSF

Ignite culinary passion with the Southbend S60AD Range, a top-of-the-line gas restaurant range designed to elevate your commercial kitchen. With its 60" size and 10 powerful 28000 BTU open burners, this range offers exceptional cooking versatility and efficiency. The range also features a convection oven and a standard oven, allowing you to bake, roast, and broil with precision. The snap action thermostat ensures accurate temperature control, while the removable cast iron grates make cleaning a breeze. The crumb drawer and shelf keep your workspace tidy, and the hinged lower valve panel provides easy access for maintenance. This range includes three racks, providing ample space for your culinary creations. Crafted with stainless steel front, sides, shelf, and a 4" front rail, this range is not only durable but also adds a touch of elegance to your kitchen. With 350000 BTU of power, CSA and NSF certifications, and 6" adjustable legs, the Southbend S60AD Range is the perfect choice for any commercial restaurant seeking high-performance equipment.

Specifications

Depth (in)	45.5
Width (in)	67
Height (in)	75
Weight	860
Range BTU	20,001 to 50,000 BTU, 300,001 BTU and Above
Range Power Type	gas
Range Safety and Compliance	NSF, CSA
Range Legs	adjustable
Range Material	stainless steel, cast iron
Range Number of Racks	3 racks
Range Number of Burners	10 burners
Product Type	Range

Additional Information

southbend-s60ad-range-60-restaurant-gas-specsheet-24110584trdz.pdf

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Southbend , S60AD, Range, 60" Restaurant, Gas

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