Southbend , S60CC-2RR, Range, 60" Restaurant, Gas

SKU #: CS-254737
Description
S-Series Restaurant Range,gas,60",(6) 28000 BTU open burners,(1) 24" raised griddle/broiler,manual controls,(2) cabinet bases,removable cast iron grates,(2) crumb drawers & shelf,hinged lower valve panel,stainless steel front,sides,shelf,4" front rail & 6" adjustable legs,201500 BTU,cCSAus,CSA Flame,CSA Star,NSF
Culinary excellence in every dish starts with the Southbend S60CC-2RR Range. Designed specifically for commercial restaurant use, this gas range is a game-changer in the kitchen. With six 28,000 BTU open burners and a 24" raised griddle/broiler, this range offers versatility and efficiency. The manual controls allow for precise temperature adjustments, ensuring consistent cooking results. The two cabinet bases provide ample storage space for pots, pans, and other kitchen essentials. The removable cast iron grates and crumb drawers make cleaning a breeze, while the hinged lower valve panel allows for easy maintenance. Made with a stainless steel front, sides, and shelf, this range is not only durable but also adds a sleek and professional look to any kitchen. With a total BTU of 201,500, this range delivers exceptional cooking power. Trust Southbend to elevate your culinary creations to new heights.
?
Specifications
Depth (in)
45.5
Width (in)
67
Height (in)
75
Weight
860
Range BTU
20,001 to 50,000 BTU, 150,001 to 225,000 BTU
Range Legs
adjustable
Range Design
cabinet base
Range Power Type
gas
Range Control Type
manual controls
Range Safety and Compliance
NSF, CSA Star, CSA Flame, cCSAus
Range Material
stainless steel, cast iron
Range Number of Burners
6 burners
Product Type
Range
Additional Information

Have a Question?

Send us a message and someone from our sales team will reach out to assist you.