Vulcan EV36S-36G240 Commercial Kitchen Stop

Description

Restaurant Range,electric,36",griddle,polished steel plate,thermostatic controls,standard oversized oven,includes (1) rack,stainless steel front,sides,single-deck high shelf,6" legs,UL,NSF,240v cULus,UL EPH Classified

Equip your commercial kitchen with the Vulcan EV36S-36G240 Range. This electric restaurant range is designed to meet the demands of a busy commercial kitchen. With a 36" griddle and a polished steel plate, it provides a versatile cooking surface for preparing a variety of dishes. The thermostatic controls allow for precise temperature adjustments, ensuring consistent cooking results every time. The standard oversized oven is perfect for baking and includes one rack for your convenience. Made with a stainless steel front and sides, this range is not only durable but also easy to clean. It also features a single-deck high shelf, providing additional storage space for your cooking utensils and ingredients. With 6" legs, it is easy to move and clean underneath. This range is UL and NSF certified, guaranteeing its safety and quality. Upgrade your kitchen with the Vulcan EV36S-36G240 Range and experience its exceptional performance and reliability.

Specifications

Depth (in)	34.75
Width (in)	36
Height (in)	58
Weight	750
Range Number of Racks	1 rack
Range Voltage	121 to 240V
Range Safety and Compliance	NSF, cULus, UL
Range Material	stainless steel
Range Power Type	electric
Range Control Type	thermostatic
Product Type	Range

Additional Information

vulcan-ev36s-36g240-range-36-restaurant-electric-specsheet-24110526bwtu.pdf

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Vulcan , EV36S-36G240, Range, 36" Restaurant, Electric

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