John Boos, EDTS8-S30-L60, Dishtable, Soiled

John Boos
UPC/GTIN
662969058746
Product Code: EDTS8-S30-L60
Call to place an order: (888) 219-8045 or email support@commercialkitchenstop.com
Selling Units Per Case: 1 ea per case
John Boos, EDTS8-S30-L60, Dishtable, Soiled is available to buy in increments of 1

Product Overview / Details

  • Dishtable
  • soiled
  • straight design
  • 60W x 30D x 44H overall size
  • for left-to-right operation
  • 1 20W x 20 front-to-back x 8 deep pre-rinse sink
  • 10 boxed backsplash with 45 top & 2 return
  • 1 set of splash mount faucet holes with 8 centers
  • rolled front & side rims
  • 18300 stainless steel top
  • galvanized legs & gussets
  • adjustable plastic bullet feet
  • NSF
  • CSA-Sanitation

Description

Modernize operations with smart choices using the John Boos EDTS8-S30-L60 Dishtable. Designed for left-to-right operation, this soiled dishtable is perfect for commercial restaurant use. With a 60W x 30D x 44H overall size, it provides ample space for efficient dishwashing. The dishtable features a 20W x 20 front-to-back x 8 deep pre-rinse sink, allowing for thorough cleaning before dishwashing. The 10 boxed backsplash with a 45 top and 2 return ensures a clean and hygienic workspace. The rolled front and side rims add durability and prevent spills. Made of 18300 stainless steel, this dishtable is built to withstand the demands of a busy restaurant kitchen. The galvanized legs and gussets provide stability, while the adjustable plastic bullet feet allow for easy leveling. NSF and CSA-Sanitation certified, this dishtable meets the highest standards of quality and safety. Upgrade your restaurant's dishwashing area with the John Boos EDTS8-S30-L60 Dishtable.
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