John Boos, GS6-3048GBK, Equipment Stand, for Countertop Cooking

Revolutionize service with versatile options through the John Boos GS6-3048GBK Equipment Stand for Countertop Cooking. This top-of-the-line equipment stand is designed to enhance efficiency and organization in commercial restaurant kitchens. With its 16300 stainless steel top featuring a 1-12H up-turn on the back and both sides, this stand provides a durable and easy-to-clean surface for food preparation. The galvanized legs, side, and rear adjustable bracing ensure stability and support, even during the busiest hours. The bullet feet allow for easy leveling on uneven surfaces, while the KD design makes assembly a breeze. NSF and CSA certified, this equipment stand meets the highest standards of quality and safety. Whether you need a sturdy platform for your countertop cooking appliances or additional storage space, the John Boos GS6-3048GBK Equipment Stand is the perfect solution for your commercial restaurant needs.