Description

Soiled Dishtable,undercounter,60"W x 30"D x 46"H,left-to-right operation,18/304 stainless steel top,20" x 20" x 8" deep pre-rinse sink,8" OC splash mount pre-rinse faucet (BKF-SMPR-WB-G),10"H backsplash,raised rolled edges on front & sides,includes basket drain (BKDR-4),galvanized legs & side bracing,high-impact corrosion-resistant adjustable bullet feet,NSF

Revolutionize your cooking setup with the BK Resources BKUCDT-60-L-P-G Dishtable. Designed specifically for commercial restaurant use, this undercounter soiled dishtable is a game-changer in the kitchen. Made with high-quality 18/304 stainless steel, it offers durability and resistance to corrosion, ensuring it can withstand the demands of a busy restaurant environment. The 60"W x 30"D x 46"H size provides ample space for dishwashing operations, while the left-to-right operation allows for smooth workflow. The dishtable features a 20" x 20" x 8" deep pre-rinse sink and an 8" OC splash mount pre-rinse faucet, making it convenient for prepping and cleaning dishes. With a 10"H backsplash and raised rolled edges on the front and sides, it helps contain splashes and spills, keeping your kitchen clean and safe. The dishtable also includes a basket drain, galvanized legs, and side bracing for added stability. Equipped with high-impact corrosion-resistant adjustable bullet feet, it can be easily leveled on any surface. NSF certified, this BK Resources dishtable is a reliable and essential addition to any commercial restaurant kitchen.

Specifications

Depth (in)	30
Height (in)	43.5
Width (in)	60
Weight	76
Brand	BK Resources
Dishtable Depth	25" to 35", under 12"
Dishtable Height	40" to 49", under 12"
Dishtable Backsplash	5 to 10 inches
Dishtable Design	backsplash
Dishtable Legs	galvanized steel
Dishtable Safety and Compliance	NSF
Dishtable Width	49" to 60"
Dishtable Material	stainless steel
Product Type	Dishtable

Additional Information

bk-resources-bkucdt-60-l-p-g-dishtable-soiled-undercounter-specsheet-241105v21g21.pdf

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BK Resources , BKUCDT-60-L-P-G, Dishtable, Soiled, Undercounter

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