Restaurant Range,electric,60",griddle,thermostatic controls,(1) convection oven with (3) chrome racks,(1) standard oven with (1) rack,4" grease trough,removable grease can & crumb tray,porcelain oven interior,stainless steel front,sides,backguard,landing ledge,& kick plate,6" legs,adjustable feet,1/4 HP,cETLus,ETL-Sanitation,CE