Maximize convenience using efficient tools with the John Boos CDT4-I6096SBK-L Dishtable. Designed specifically for commercial restaurant use, this clean "L" shaped dishtable offers exceptional functionality and durability.
Featuring an island design, this dishtable allows for right-to-left operation, optimizing workflow in busy kitchen environments. The 14300 stainless steel top provides a hygienic and easy-to-clean surface, while the stainless steel legs, bracing, and adjustable bullet feet ensure stability and longevity.
With a 10-inch high boxed backsplash, a 45-inch top, and a 2-inch return, this dishtable effectively contains splashes and spills, keeping your kitchen clean and safe. The 14-inch high rolled edge adds an extra layer of protection against accidental spills.
Whether you're washing dishes or prepping ingredients, the John Boos CDT4-I6096SBK-L Dishtable is a reliable and efficient addition to any commercial restaurant. Trust in its quality craftsmanship and practical design to enhance your kitchen's productivity and cleanliness.
