Southbend 4481AC-2CR Commercial Kitchen Stop

Description

Ultimate Restaurant Range,gas,48",(4) non-clog burners,standard grates,(1) 24" charbroiler right,standing pilot,(1) convection oven with battery spark ignition,(1) cabinet base,includes (3) racks,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,228000 BTU,CSA,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

Unleash your kitchen's potential with the Southbend, 4481AC-2CR, Range, 48" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four non-clog burners and standard grates, you can easily cook multiple dishes at once, increasing efficiency and productivity. The 24" charbroiler on the right side adds versatility to your menu, allowing you to grill delicious steaks, burgers, and more. The convection oven with battery spark ignition ensures even baking and roasting, while the cabinet base provides ample storage space for your kitchen essentials. The stainless steel construction of the front, sides, shelf, and adjustable legs ensures durability and easy cleaning. With a powerful 228,000 BTU, this range is CSA and NSF certified, guaranteeing safety and quality. Upgrade your restaurant kitchen with the Southbend, 4481AC-2CR, Range, 48" Restaurant, Gas and experience enhanced performance and reliability.

Specifications

Depth (in)	48
Width (in)	69
Weight	735
Height (in)	74
Brand	Southbend
Range Power Type	gas
Range Safety and Compliance	NSF, CSA
Range Legs	adjustable
Range Design	cabinet base
Range Material	stainless steel
Range Number of Racks	3 racks
Range BTU	225,001 to 300,000 BTU
Product Type	Range

Additional Information

southbend-4481ac-2cr-range-48-restaurant-gas-specsheet-241105fmxzvl.pdf

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Southbend , 4481AC-2CR, Range, 48" Restaurant, Gas

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