Southbend 4482DC-2CL Commercial Kitchen Stop

Description

Ultimate Restaurant Range,gas,48",(4) non-clog burners,wavy grates,(1) 24" charbroiler left,standing pilot,(1) standard oven with battery spark ignition,(1) cabinet base,includes (1) rack,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,217000 BTU,CSA,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

Ignite culinary passion with the Southbend, 4482DC-2CL, Range, 48" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four non-clog burners and wavy grates, you can easily cook multiple dishes simultaneously, increasing efficiency and productivity. The 24" charbroiler on the left adds versatility to your menu, allowing you to grill mouthwatering steaks and burgers to perfection. The standard oven with battery spark ignition ensures quick and reliable baking, while the cabinet base provides ample storage space for your kitchen essentials. Made with stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. With a powerful 217,000 BTU, this range is CSA and NSF certified, guaranteeing safety and quality. Upgrade your restaurant kitchen with the Southbend, 4482DC-2CL, Range, 48" Restaurant, Gas and experience the difference in performance and reliability.

Specifications

Depth (in)	48
Width (in)	69
Weight	735
Height (in)	74
Brand	Southbend
Range Number of Racks	1 rack
Range Power Type	gas
Range Safety and Compliance	NSF, CSA
Range BTU	150,001 to 225,000 BTU
Range Legs	adjustable
Range Design	cabinet base
Range Material	stainless steel
Product Type	Range

Additional Information

southbend-4482dc-2cl-range-48-restaurant-gas-specsheet-2411056ovx4q.pdf

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Southbend , 4482DC-2CL, Range, 48" Restaurant, Gas

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