Southbend , 4484AC-2TL, Range, 48" Restaurant, Gas

SKU #: CS-254031
Description
Ultimate Restaurant Range,gas,48",(2) star/saut front,(2) non-clog burners rear,standard grates,(1) 24" griddle left,thermostatic controls,standing pilot,(1) convection oven with battery spark ignition,(1) cabinet base,includes (3) racks,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,212000 BTU,cCSAus,CSA Flame,CSA Star,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)
Unleash culinary creativity with the Southbend, 4484AC-2TL, Range, 48" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With its two star/saut front burners and two non-clog burners at the rear, you have the flexibility to cook a variety of dishes simultaneously. The standard grates provide a sturdy surface for pots and pans, while the 24" griddle on the left allows for versatile cooking options. The thermostatic controls ensure precise temperature regulation, while the standing pilot ensures quick and easy ignition. The convection oven with battery spark ignition is perfect for baking and roasting, and the cabinet base provides ample storage space. Made with stainless steel front, sides, shelf, and adjustable legs, this range is built to withstand the rigors of a commercial kitchen. With a powerful 212000 BTU, this range is a reliable workhorse that will enhance your restaurant's efficiency and productivity.
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Specifications
Depth (in) 48
Width (in) 69
Weight 735
Height (in) 74
Brand Southbend
Range Power Type gas
Range Safety and Compliance NSF, CSA star, CSA flame, cCSAus
Range BTU 150,001 to 225,000 BTU
Range Legs adjustable
Range Design cabinet base
Range Material stainless steel
Range Number of Racks 3 racks
Range Control Type thermostatic
Product Type Range
Additional Information

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