Southbend 4602AA-4GR Commercial Kitchen Stop

Description

Ultimate Restaurant Range,gas,60",(2) non-clog burners,wavy grates,(1) 48" griddle right,standing pilot,(2) convection ovens with battery spark ignition,includes (3) racks per oven,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,198000 BTU,cCSAus,CSA Flame,CSA Star,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

Unleash your inner chef with the Southbend, 4602AA-4GR, Range, 60" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With two non-clog burners and a 48" griddle on the right, you have plenty of cooking space to prepare multiple dishes at once. The wavy grates ensure even heat distribution, while the standing pilot allows for easy ignition. The two convection ovens feature battery spark ignition and come with three racks each, providing ample space for baking and roasting. The stainless steel construction of the front, sides, shelf, and adjustable legs ensures durability and easy cleaning. With a powerful 198000 BTU output, this range is perfect for high-volume cooking. It is cCSAus, CSA Flame, CSA Star, and NSF certified, guaranteeing its safety and quality. Upgrade your restaurant kitchen with the Southbend, 4602AA-4GR, Range, 60" Restaurant, Gas.

Specifications

Weight	1075
Depth (in)	48
Width (in)	69
Height (in)	74
Brand	Southbend
Range Power Type	gas
Range Safety and Compliance	NSF
Range BTU	150,001 to 225,000 BTU
Range Legs	adjustable
Range Material	stainless steel
Range Number of Racks	3 racks
Product Type	Range

Additional Information

southbend-4602aa-4gr-range-60-restaurant-gas-specsheet-2503231r7grx.pdf

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Southbend , 4602AA-4GR, Range, 60" Restaurant, Gas

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