Southbend , 4602AD-4GL, Range, 60" Restaurant, Gas

SKU #: CS-254247
Description
Ultimate Restaurant Range,gas,60",(2) non-clog burners,wavy grates,(1) 48" griddle left,standing pilot,(1) standard oven with battery spark ignition,(1) convection oven with battery spark ignition,includes (4) racks total,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,211000 BTU,cCSAus,CSA Flame,CSA Star,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)
Introducing the Southbend, 4602AD-4GL, Range, 60" Restaurant, Gas. Drive restaurant profitability with this ultimate restaurant range that is designed to meet the demands of a commercial kitchen. With its two non-clog burners and wavy grates, you can easily cook multiple dishes simultaneously, increasing efficiency and productivity. The 48" griddle on the left provides a versatile cooking surface for preparing delicious breakfast items, burgers, and more. The standing pilot ensures quick and reliable ignition, while the standard oven with battery spark ignition and convection oven with battery spark ignition offer precise temperature control for baking and roasting. This range includes four racks, allowing you to cook large quantities of food at once. The stainless steel construction ensures durability and easy cleaning, while the adjustable legs provide stability on any surface. With a powerful 211,000 BTU, this range is a reliable workhorse in any commercial kitchen. Trust Southbend for quality and performance.
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Specifications
Weight1075
Depth (in)48
Width (in)69
Height (in)74
BrandSouthbend
Range Power Typegas
Range Safety and ComplianceNSF
Range BTU150,001 to 225,000 BTU
Range Legsadjustable
Range Materialstainless steel
Range Number of Racks4 racks
Product TypeRange
Additional Information
southbend-4602ad-4gl-range-60-restaurant-gas-specsheet-250323ts5vqn.pdf southbend-4602ad-4gl-range-60-restaurant-gas-specsheet-250323ts5vqn.pdf
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