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Minimum order quantity: 1 Each // Case quantity: 1 each

Imperial Range, IR-12-SU-CC, Range, 72" Restaurant, Gas

Description

Cook with precision using the Imperial IR-12-SU-CC Range, a top-of-the-line gas restaurant range designed for commercial use. With six 32,000 BTU open burners and two step-up open burners, this range provides exceptional heat control and efficiency. The two convection ovens feature three chrome racks each, allowing for multiple dishes to be cooked simultaneously. The stainless steel construction of the front, sides, backguard, shelf, landing ledge, and kick plate ensures durability and easy cleaning. The range is equipped with 6″ legs and adjustable feet for stability and flexibility in any kitchen layout. With a total of 444,000 BTU and a 1/4 HP motor, this range delivers powerful performance for high-volume cooking. NSF, CE, CSA Flame, and CSA Star certifications guarantee its safety and quality. Upgrade your restaurant kitchen with the Imperial IR-12-SU-CC Range and experience professional-grade cooking at its finest.

Cook with precision using the Imperial IR-12-SU-CC Range, a top-of-the-line gas restaurant range designed for commercial use. With six 32,000 BTU open burners and two step-up open burners, this range provides exceptional heat control and efficiency. The two convection ovens feature three chrome racks each, allowing for multiple dishes to be cooked simultaneously. The stainless steel construction of the front, sides, backguard, shelf, landing ledge, and kick plate ensures durability and easy cleaning. The range is equipped with 6″ legs and adjustable feet for stability and flexibility in any kitchen layout. With a total of 444,000 BTU and a 1/4 HP motor, this range delivers powerful performance for high-volume cooking. NSF, CE, CSA Flame, and CSA Star certifications guarantee its safety and quality. Upgrade your restaurant kitchen with the Imperial IR-12-SU-CC Range and experience professional-grade cooking at its finest.

Specifications

BTU
32000 BTU, 444000 BTU
Color
chrome
Horsepower
1/4 HP
Material
stainless steel
Number of Burners
6 burners
Power Type
gas

Real-life strategies, for real kitchen operations.

Whether you are opening a cafe, upgrading a country club kitchen, designing a facility, or managing a build.

We'll provide the experience and support to bring everything together.
  • Restaurant & Cafe Owners
  • Country Clubs & Hospitality Groups
  • Consultants & Designers
  • General Contractors
  • Institutional Foodservice

Kitchens we've built.

A selection of restaurants, distilleries and concepts we've outfitted nationwide. Each one, a unique partnership.

Diageo Beverage HQ

Diageo

Cutting-edge commercial kitchen for the global beverage leader - advanced equipment, optimized prep stations, integrated workflow.

Design Install
The Jupiter Grill Jupiter, FL

The Jupiter Grill

Full kitchen design for a coastal Florida steakhouse and seafood concept.

Design Install
Gabriella's Modern Italian Delray Beach, FL

Gabriella's Modern Italian

Modern Italian - refined back of house with chef-led equipment selection.

Design Install
21st Amendment Distillery Wilton Manors, FL

21st Amendment Distillery

Bar and kitchen build for a craft distillery - site visits and equipment layout.

Design Install
2180 S Congress Ave Unit A,
Palm Springs, FL 33406
See it all with your own eyes. 2180 S Congress Ave Unit A,
Palm Springs, FL 33406
Get Directions

Visit our Showroom
& retail floor.

Touch the steel. Open the oven door. Our Palm Springs, FL location pairs a working design showroom with a public retail store - opened in 2024 for chefs, pros and home cooks alike.

Our Working Hours

Mon - Fri
9:00 - 17:00 EST
Saturday
By appointment
Sunday
Closed

Let's talk about
your kitchen.

Whether you are starting from scratch or upgrading an existing space, our team is ready to help.

Mon-Fri, 9 to 5 EST.

Start your project now!

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