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Minimum order quantity: 1 Each // Case quantity: 1 each

Imperial Range, IR-2-G48, Range, 60" Restaurant, Gas

Description

Create culinary magic with the Imperial IR-2-G48 Range, a versatile and powerful addition to any commercial restaurant kitchen. This gas restaurant range features two open burners, perfect for saut ing, boiling, and simmering, while the 48″ griddle provides ample space for cooking pancakes, burgers, and more. With two standard ovens, you can easily bake and roast a variety of dishes simultaneously. The stainless steel construction of the front, sides, backguard, shelf, landing ledge, and kick plate ensures durability and easy cleaning, while the 3″ grease trough, removable grease can, and crumb tray make maintenance a breeze. The adjustable feet and 6″ legs allow for easy installation and leveling. With a powerful 214,000 BTU output, this range is NSF, CE, CSA Flame, and CSA Star certified, guaranteeing safety and performance. Elevate your culinary creations with the Imperial IR-2-G48 Range.

Create culinary magic with the Imperial IR-2-G48 Range, a versatile and powerful addition to any commercial restaurant kitchen. This gas restaurant range features two open burners, perfect for saut ing, boiling, and simmering, while the 48″ griddle provides ample space for cooking pancakes, burgers, and more. With two standard ovens, you can easily bake and roast a variety of dishes simultaneously. The stainless steel construction of the front, sides, backguard, shelf, landing ledge, and kick plate ensures durability and easy cleaning, while the 3″ grease trough, removable grease can, and crumb tray make maintenance a breeze. The adjustable feet and 6″ legs allow for easy installation and leveling. With a powerful 214,000 BTU output, this range is NSF, CE, CSA Flame, and CSA Star certified, guaranteeing safety and performance. Elevate your culinary creations with the Imperial IR-2-G48 Range.

Specifications

BTU
214000 BTU
Color
chrome
Material
stainless steel
Number of Burners
2 burners
Power Type
gas
Product Type
range

Real-life strategies, for real kitchen operations.

Whether you are opening a cafe, upgrading a country club kitchen, designing a facility, or managing a build.

We'll provide the experience and support to bring everything together.
  • Restaurant & Cafe Owners
  • Country Clubs & Hospitality Groups
  • Consultants & Designers
  • General Contractors
  • Institutional Foodservice

Kitchens we've built.

A selection of restaurants, distilleries and concepts we've outfitted nationwide. Each one, a unique partnership.

Diageo Beverage HQ

Diageo

Cutting-edge commercial kitchen for the global beverage leader - advanced equipment, optimized prep stations, integrated workflow.

Design Install
The Jupiter Grill Jupiter, FL

The Jupiter Grill

Full kitchen design for a coastal Florida steakhouse and seafood concept.

Design Install
Gabriella's Modern Italian Delray Beach, FL

Gabriella's Modern Italian

Modern Italian - refined back of house with chef-led equipment selection.

Design Install
21st Amendment Distillery Wilton Manors, FL

21st Amendment Distillery

Bar and kitchen build for a craft distillery - site visits and equipment layout.

Design Install
2180 S Congress Ave Unit A,
Palm Springs, FL 33406
See it all with your own eyes. 2180 S Congress Ave Unit A,
Palm Springs, FL 33406
Get Directions

Visit our Showroom
& retail floor.

Touch the steel. Open the oven door. Our Palm Springs, FL location pairs a working design showroom with a public retail store - opened in 2024 for chefs, pros and home cooks alike.

Our Working Hours

Mon - Fri
9:00 - 17:00 EST
Saturday
By appointment
Sunday
Closed

Let's talk about
your kitchen.

Whether you are starting from scratch or upgrading an existing space, our team is ready to help.

Mon-Fri, 9 to 5 EST.

Start your project now!

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