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Minimum order quantity: 1 Each // Case quantity: 1 each

John Boos, 1B244-2D24, Sink, (1) One Compartment

Description

Maximize convenience using efficient tools with the John Boos, 1B244-2D24 Sink. Designed specifically for commercial restaurant use, this sink offers exceptional functionality and durability. The sink features a 1-compartment design with a 24″ x 24″ front-to-back x 14″ deep compartment, allowing for easy washing and rinsing of dishes, utensils, and cookware. The 24″ left and right drainboards provide additional workspace for food preparation and drying. Constructed from 16-gauge stainless steel, this sink is built to withstand the demands of a busy kitchen. The adjustable side bracing and stainless steel legs ensure stability and support. With a 10″ high boxed backsplash and splash mount faucet holes, this sink helps maintain a clean and organized workspace. NSF and CSA-Sanitation certified, this John Boos sink is a reliable and essential addition to any commercial restaurant.

Maximize convenience using efficient tools with the John Boos, 1B244-2D24 Sink. Designed specifically for commercial restaurant use, this sink offers exceptional functionality and durability. The sink features a 1-compartment design with a 24″ x 24″ front-to-back x 14″ deep compartment, allowing for easy washing and rinsing of dishes, utensils, and cookware. The 24″ left and right drainboards provide additional workspace for food preparation and drying. Constructed from 16-gauge stainless steel, this sink is built to withstand the demands of a busy kitchen. The adjustable side bracing and stainless steel legs ensure stability and support. With a 10″ high boxed backsplash and splash mount faucet holes, this sink helps maintain a clean and organized workspace. NSF and CSA-Sanitation certified, this John Boos sink is a reliable and essential addition to any commercial restaurant.

Specifications

Area
75"W x 29-1/2"D x 44"H
Backsplash
10H boxed backsplash
Compartments
1 compartment
Depth
29-1/2"
Design
backsplash
Height
44"

Real-life strategies, for real kitchen operations.

Whether you are opening a cafe, upgrading a country club kitchen, designing a facility, or managing a build.

We'll provide the experience and support to bring everything together.
  • Restaurant & Cafe Owners
  • Country Clubs & Hospitality Groups
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  • General Contractors
  • Institutional Foodservice

Kitchens we've built.

A selection of restaurants, distilleries and concepts we've outfitted nationwide. Each one, a unique partnership.

Diageo Beverage HQ

Diageo

Cutting-edge commercial kitchen for the global beverage leader - advanced equipment, optimized prep stations, integrated workflow.

Design Install
The Jupiter Grill Jupiter, FL

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Gabriella's Modern Italian Delray Beach, FL

Gabriella's Modern Italian

Modern Italian - refined back of house with chef-led equipment selection.

Design Install
21st Amendment Distillery Wilton Manors, FL

21st Amendment Distillery

Bar and kitchen build for a craft distillery - site visits and equipment layout.

Design Install
2180 S Congress Ave Unit A,
Palm Springs, FL 33406
See it all with your own eyes. 2180 S Congress Ave Unit A,
Palm Springs, FL 33406
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Visit our Showroom
& retail floor.

Touch the steel. Open the oven door. Our Palm Springs, FL location pairs a working design showroom with a public retail store - opened in 2024 for chefs, pros and home cooks alike.

Our Working Hours

Mon - Fri
9:00 - 17:00 EST
Saturday
By appointment
Sunday
Closed

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your kitchen.

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