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Minimum order quantity: 1 Each // Case quantity: 1 each

John Boos, 1PB1824-1D18R, Sink, (1) One Compartment

Description

Enhance functionality with essential tools using the John Boos, 1PB1824-1D18R Sink. Designed specifically for commercial restaurant use, this sink offers convenience and durability. The 1-compartment design provides ample space for washing and rinsing dishes, while the 18″ right drainboard allows for efficient drying and stacking. The 12″ deep compartment is perfect for accommodating large pots and pans, making it ideal for busy kitchens. Constructed from 16-gauge stainless steel, this sink is built to withstand the demands of a commercial environment. The adjustable front and side bracing, along with the stainless steel legs and bullet feet, ensure stability and easy installation. With NSF and CSA-Sanitation certifications, you can trust the quality and cleanliness of this sink. Upgrade your restaurant’s kitchen with the John Boos, 1PB1824-1D18R Sink and experience enhanced efficiency and productivity.

Enhance functionality with essential tools using the John Boos, 1PB1824-1D18R Sink. Designed specifically for commercial restaurant use, this sink offers convenience and durability. The 1-compartment design provides ample space for washing and rinsing dishes, while the 18″ right drainboard allows for efficient drying and stacking. The 12″ deep compartment is perfect for accommodating large pots and pans, making it ideal for busy kitchens. Constructed from 16-gauge stainless steel, this sink is built to withstand the demands of a commercial environment. The adjustable front and side bracing, along with the stainless steel legs and bullet feet, ensure stability and easy installation. With NSF and CSA-Sanitation certifications, you can trust the quality and cleanliness of this sink. Upgrade your restaurant’s kitchen with the John Boos, 1PB1824-1D18R Sink and experience enhanced efficiency and productivity.

Specifications

Area
40-3/16"W x 29-1/2"D x 44-1/16"H
Backsplash
10H boxed backsplash
Compartments
1 compartment
Depth
29-1/2"
Design
backsplash
Height
44-1/16"

Real-life strategies, for real kitchen operations.

Whether you are opening a cafe, upgrading a country club kitchen, designing a facility, or managing a build.

We'll provide the experience and support to bring everything together.
  • Restaurant & Cafe Owners
  • Country Clubs & Hospitality Groups
  • Consultants & Designers
  • General Contractors
  • Institutional Foodservice

Kitchens we've built.

A selection of restaurants, distilleries and concepts we've outfitted nationwide. Each one, a unique partnership.

Diageo Beverage HQ

Diageo

Cutting-edge commercial kitchen for the global beverage leader - advanced equipment, optimized prep stations, integrated workflow.

Design Install
The Jupiter Grill Jupiter, FL

The Jupiter Grill

Full kitchen design for a coastal Florida steakhouse and seafood concept.

Design Install
Gabriella's Modern Italian Delray Beach, FL

Gabriella's Modern Italian

Modern Italian - refined back of house with chef-led equipment selection.

Design Install
21st Amendment Distillery Wilton Manors, FL

21st Amendment Distillery

Bar and kitchen build for a craft distillery - site visits and equipment layout.

Design Install
2180 S Congress Ave Unit A,
Palm Springs, FL 33406
See it all with your own eyes. 2180 S Congress Ave Unit A,
Palm Springs, FL 33406
Get Directions

Visit our Showroom
& retail floor.

Touch the steel. Open the oven door. Our Palm Springs, FL location pairs a working design showroom with a public retail store - opened in 2024 for chefs, pros and home cooks alike.

Our Working Hours

Mon - Fri
9:00 - 17:00 EST
Saturday
By appointment
Sunday
Closed

Let's talk about
your kitchen.

Whether you are starting from scratch or upgrading an existing space, our team is ready to help.

Mon-Fri, 9 to 5 EST.

Start your project now!

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