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Minimum order quantity: 1 Each // Case quantity: 1 each

John Boos, 3PB1431-1D18R, Sink, (3) Three Compartment

Description

Modernize operations with smart choices using the John Boos 3PB1431-1D18R Sink. This three-compartment sink is designed to streamline your restaurant’s dishwashing process, making it more efficient and hygienic. With its 16300 stainless steel construction, this sink is built to withstand the demands of a busy commercial kitchen. The three 14W x 31 front-to-back x 12 deep compartments provide ample space for washing, rinsing, and sanitizing dishes, while the 1 18 right drainboard offers a convenient area for drying. The sink also features a 10H boxed backsplash with a 45 top and 2 return, ensuring that water stays contained and your walls remain protected. The set of splash mount faucet holes with 8 centers allows for easy installation of faucets, and the adjustable front and side bracing and bullet feet ensure stability on any surface. NSF and CSA-Sanitation certified, this sink is a reliable and essential addition to any commercial restaurant. Upgrade your kitchen with the John Boos 3PB1431-1D18R Sink and experience improved efficiency and cleanliness.

Modernize operations with smart choices using the John Boos 3PB1431-1D18R Sink. This three-compartment sink is designed to streamline your restaurant’s dishwashing process, making it more efficient and hygienic. With its 16300 stainless steel construction, this sink is built to withstand the demands of a busy commercial kitchen. The three 14W x 31 front-to-back x 12 deep compartments provide ample space for washing, rinsing, and sanitizing dishes, while the 1 18 right drainboard offers a convenient area for drying. The sink also features a 10H boxed backsplash with a 45 top and 2 return, ensuring that water stays contained and your walls remain protected. The set of splash mount faucet holes with 8 centers allows for easy installation of faucets, and the adjustable front and side bracing and bullet feet ensure stability on any surface. NSF and CSA-Sanitation certified, this sink is a reliable and essential addition to any commercial restaurant. Upgrade your kitchen with the John Boos 3PB1431-1D18R Sink and experience improved efficiency and cleanliness.

Specifications

Area
64-3/16"W x 36-1/2"D x 43"H
Backsplash
10H boxed backsplash
Compartments
3 compartments
Depth
36-1/2"
Design
backsplash
Height
43"

Real-life strategies, for real kitchen operations.

Whether you are opening a cafe, upgrading a country club kitchen, designing a facility, or managing a build.

We'll provide the experience and support to bring everything together.
  • Restaurant & Cafe Owners
  • Country Clubs & Hospitality Groups
  • Consultants & Designers
  • General Contractors
  • Institutional Foodservice

Kitchens we've built.

A selection of restaurants, distilleries and concepts we've outfitted nationwide. Each one, a unique partnership.

Diageo Beverage HQ

Diageo

Cutting-edge commercial kitchen for the global beverage leader - advanced equipment, optimized prep stations, integrated workflow.

Design Install
The Jupiter Grill Jupiter, FL

The Jupiter Grill

Full kitchen design for a coastal Florida steakhouse and seafood concept.

Design Install
Gabriella's Modern Italian Delray Beach, FL

Gabriella's Modern Italian

Modern Italian - refined back of house with chef-led equipment selection.

Design Install
21st Amendment Distillery Wilton Manors, FL

21st Amendment Distillery

Bar and kitchen build for a craft distillery - site visits and equipment layout.

Design Install
2180 S Congress Ave Unit A,
Palm Springs, FL 33406
See it all with your own eyes. 2180 S Congress Ave Unit A,
Palm Springs, FL 33406
Get Directions

Visit our Showroom
& retail floor.

Touch the steel. Open the oven door. Our Palm Springs, FL location pairs a working design showroom with a public retail store - opened in 2024 for chefs, pros and home cooks alike.

Our Working Hours

Mon - Fri
9:00 - 17:00 EST
Saturday
By appointment
Sunday
Closed

Let's talk about
your kitchen.

Whether you are starting from scratch or upgrading an existing space, our team is ready to help.

Mon-Fri, 9 to 5 EST.

Start your project now!

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