Skip to content
Commercial Kitchen Stop
(888) 219-8045 Start your Project
Return to Products
John Boos, 3PB20, Sink, (3) Three Compartment

Minimum order quantity: 1 Each // Case quantity: 1 each

John Boos, 3PB20, Sink, (3) Three Compartment

Get a Quotation

Description

Revitalize service with versatile options through the John Boos, 3PB20, Sink, (3) Three Compartment. This stainless steel sink is designed to meet the demands of a busy commercial restaurant. With three 20W x 20 front-to-back x 12 deep compartments, it provides ample space for washing, rinsing, and sanitizing dishes. The 10H boxed backsplash with a 45 top and 2 return ensures a clean and hygienic work area, while the splash mount faucet holes with 8 centers offer convenient access to water. The 3-12 die-stamped drain opening allows for efficient drainage, preventing water buildup. The stainless steel legs with adjustable front and side bracing provide stability and support, while the adjustable bullet feet ensure easy leveling on any surface. NSF and CSA-Sanitation certified, this sink guarantees durability and compliance with health and safety standards. Upgrade your restaurant’s efficiency and cleanliness with the John Boos, 3PB20, Sink, (3) Three Compartment.

Revitalize service with versatile options through the John Boos, 3PB20, Sink, (3) Three Compartment. This stainless steel sink is designed to meet the demands of a busy commercial restaurant. With three 20W x 20 front-to-back x 12 deep compartments, it provides ample space for washing, rinsing, and sanitizing dishes. The 10H boxed backsplash with a 45 top and 2 return ensures a clean and hygienic work area, while the splash mount faucet holes with 8 centers offer convenient access to water. The 3-12 die-stamped drain opening allows for efficient drainage, preventing water buildup. The stainless steel legs with adjustable front and side bracing provide stability and support, while the adjustable bullet feet ensure easy leveling on any surface. NSF and CSA-Sanitation certified, this sink guarantees durability and compliance with health and safety standards. Upgrade your restaurant’s efficiency and cleanliness with the John Boos, 3PB20, Sink, (3) Three Compartment.

Specifications

Area
65-1/8"W x 25-1/2"D x 44-1/16"H
Backsplash
10H boxed backsplash
Compartments
3 compartments
Depth
25-1/2"
Design
backsplash
Height
44-1/16"

You may also like

All Products

Real-life strategies, for real kitchen operations.

Whether you are opening a cafe, upgrading a country club kitchen, designing a facility, or managing a build.

We'll provide the experience and support to bring everything together.
  • Restaurant & Cafe Owners
  • Country Clubs & Hospitality Groups
  • Consultants & Designers
  • General Contractors
  • Institutional Foodservice

Kitchens we've built.

A selection of restaurants, distilleries and concepts we've outfitted nationwide. Each one, a unique partnership.

Diageo Beverage HQ

Diageo

Cutting-edge commercial kitchen for the global beverage leader - advanced equipment, optimized prep stations, integrated workflow.

Design Install
The Jupiter Grill Jupiter, FL

The Jupiter Grill

Full kitchen design for a coastal Florida steakhouse and seafood concept.

Design Install
Gabriella's Modern Italian Delray Beach, FL

Gabriella's Modern Italian

Modern Italian - refined back of house with chef-led equipment selection.

Design Install
21st Amendment Distillery Wilton Manors, FL

21st Amendment Distillery

Bar and kitchen build for a craft distillery - site visits and equipment layout.

Design Install
2180 S Congress Ave Unit A, Palm Springs, FL 33406
See it all with your own eyes. 2180 S Congress Ave Unit A,
Palm Springs, FL 33406 Get Directions

Visit our Showroom
& retail floor.

Touch the steel. Open the oven door. Our Palm Springs, FL location pairs a working design showroom with a public retail store - opened in 2024 for chefs, pros and home cooks alike.

Our Working Hours

Mon - Fri
9:00 - 17:00 EST
Saturday
By appointment
Sunday
Closed

Let's talk about
your kitchen.

Whether you are starting from scratch or upgrading an existing space, our team is ready to help.

Mon-Fri, 9 to 5 EST.
Phone+1 (888) 219-8045 Emailsupport@commercialkitchenstop.com Showroom2180 S. Congress Ave, Palm Springs FLGet Directions

Start your project now!

Avg. response - 4h
Name