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Minimum order quantity: 1 Each // Case quantity: 1 each

John Boos, 3PB244-1D30L, Sink, (3) Three Compartment

Description

Enhance workflow with intelligent solutions through the John Boos 3PB244-1D30L Sink, a versatile and durable addition to any commercial restaurant. This 3-compartment Pro-Bowl Sink is designed to optimize efficiency and functionality in a busy kitchen environment. With an overall size of 106-316W x 29-12D x 44-116H, it offers ample space for washing, rinsing, and sanitizing dishes. The three 24W x 24 front-to-back x 14 deep compartments provide flexibility for different tasks, while the 30 left drainboard allows for convenient drying and stacking. The 10H boxed backsplash with a 45 top and 2 return ensures a clean and hygienic workspace. Made of 16300 stainless steel, this sink is built to withstand heavy use and is easy to clean. The adjustable legs and bullet feet provide stability and adaptability to any floor surface. NSF and CSA-Sanitation certified, this John Boos sink guarantees quality and compliance with industry standards. Upgrade your restaurant’s efficiency and hygiene with the John Boos 3PB244-1D30L Sink.

Enhance workflow with intelligent solutions through the John Boos 3PB244-1D30L Sink, a versatile and durable addition to any commercial restaurant. This 3-compartment Pro-Bowl Sink is designed to optimize efficiency and functionality in a busy kitchen environment. With an overall size of 106-316W x 29-12D x 44-116H, it offers ample space for washing, rinsing, and sanitizing dishes. The three 24W x 24 front-to-back x 14 deep compartments provide flexibility for different tasks, while the 30 left drainboard allows for convenient drying and stacking. The 10H boxed backsplash with a 45 top and 2 return ensures a clean and hygienic workspace. Made of 16300 stainless steel, this sink is built to withstand heavy use and is easy to clean. The adjustable legs and bullet feet provide stability and adaptability to any floor surface. NSF and CSA-Sanitation certified, this John Boos sink guarantees quality and compliance with industry standards. Upgrade your restaurant’s efficiency and hygiene with the John Boos 3PB244-1D30L Sink.

Specifications

Area
106-3/16"W x 29-1/2"D x 44-1/16"H
Backsplash
10H boxed backsplash
Compartments
3 compartments
Depth
29-1/2"
Design
backsplash
Height
44-1/16"

Real-life strategies, for real kitchen operations.

Whether you are opening a cafe, upgrading a country club kitchen, designing a facility, or managing a build.

We'll provide the experience and support to bring everything together.
  • Restaurant & Cafe Owners
  • Country Clubs & Hospitality Groups
  • Consultants & Designers
  • General Contractors
  • Institutional Foodservice

Kitchens we've built.

A selection of restaurants, distilleries and concepts we've outfitted nationwide. Each one, a unique partnership.

Diageo Beverage HQ

Diageo

Cutting-edge commercial kitchen for the global beverage leader - advanced equipment, optimized prep stations, integrated workflow.

Design Install
The Jupiter Grill Jupiter, FL

The Jupiter Grill

Full kitchen design for a coastal Florida steakhouse and seafood concept.

Design Install
Gabriella's Modern Italian Delray Beach, FL

Gabriella's Modern Italian

Modern Italian - refined back of house with chef-led equipment selection.

Design Install
21st Amendment Distillery Wilton Manors, FL

21st Amendment Distillery

Bar and kitchen build for a craft distillery - site visits and equipment layout.

Design Install
2180 S Congress Ave Unit A,
Palm Springs, FL 33406
See it all with your own eyes. 2180 S Congress Ave Unit A,
Palm Springs, FL 33406
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Visit our Showroom
& retail floor.

Touch the steel. Open the oven door. Our Palm Springs, FL location pairs a working design showroom with a public retail store - opened in 2024 for chefs, pros and home cooks alike.

Our Working Hours

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9:00 - 17:00 EST
Saturday
By appointment
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Closed

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