Minimum order quantity: 1 Each // Case quantity: 1 each
John Boos, 3PB244, Sink, (3) Three Compartment
Description
Modernize operations with smart choices using the John Boos, 3PB244, Sink, (3) Three Compartment. This Pro-Bowl Sink is designed to enhance efficiency and functionality in commercial restaurant settings. With its 3-compartment design, it allows for easy separation and organization of dishes, utensils, and ingredients. The sink measures 77-18W x 29-12D x 44-116H overall, providing ample space for washing and rinsing. The 24W x 24 front-to-back x 14 deep compartments are perfect for accommodating large pots, pans, and trays. The 10H boxed backsplash with a 45 top and 2 return helps prevent water splashes and spills, keeping the surrounding area clean and dry. Made of durable 16300 stainless steel, this sink is built to withstand the demands of a busy restaurant kitchen. It also features adjustable stainless steel legs, front and side bracing, and bullet feet for added stability and convenience. NSF and CSA-Sanitation certified, this sink ensures compliance with health and safety regulations. Upgrade your restaurant’s workflow with the John Boos, 3PB244, Sink, (3) Three Compartment.
Modernize operations with smart choices using the John Boos, 3PB244, Sink, (3) Three Compartment. This Pro-Bowl Sink is designed to enhance efficiency and functionality in commercial restaurant settings. With its 3-compartment design, it allows for easy separation and organization of dishes, utensils, and ingredients. The sink measures 77-18W x 29-12D x 44-116H overall, providing ample space for washing and rinsing. The 24W x 24 front-to-back x 14 deep compartments are perfect for accommodating large pots, pans, and trays. The 10H boxed backsplash with a 45 top and 2 return helps prevent water splashes and spills, keeping the surrounding area clean and dry. Made of durable 16300 stainless steel, this sink is built to withstand the demands of a busy restaurant kitchen. It also features adjustable stainless steel legs, front and side bracing, and bullet feet for added stability and convenience. NSF and CSA-Sanitation certified, this sink ensures compliance with health and safety regulations. Upgrade your restaurant’s workflow with the John Boos, 3PB244, Sink, (3) Three Compartment.
