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Minimum order quantity: 1 Each // Case quantity: 1 each

John Boos, 41PB184-1D24L, Sink, (1) One Compartment

Description

Optimize operations with versatile solutions using the John Boos, 41PB184-1D24L Sink. This one-compartment sink is designed to meet the demands of a commercial restaurant setting. With its 14300 stainless steel construction, it offers durability and longevity, ensuring it can withstand the rigors of daily use. The sink features a spacious 18W x 18 front-to-back x 14 deep compartment, providing ample space for washing dishes, utensils, and more. The 24 left drainboard offers additional workspace, allowing for efficient food preparation and cleanup. The sink also includes a 10H boxed backsplash with a 45 top and 2 return, preventing water from splashing onto surrounding surfaces. Equipped with a set of splash mount faucet holes with 8 centers, this sink offers convenience and flexibility. The adjustable front and side bracing, along with the stainless steel legs and bullet feet, ensure stability and easy customization. NSF and CSA-Sanitation certified, this sink guarantees compliance with health and safety standards. Upgrade your restaurant’s kitchen with the John Boos, 41PB184-1D24L Sink for enhanced efficiency and functionality.

Optimize operations with versatile solutions using the John Boos, 41PB184-1D24L Sink. This one-compartment sink is designed to meet the demands of a commercial restaurant setting. With its 14300 stainless steel construction, it offers durability and longevity, ensuring it can withstand the rigors of daily use. The sink features a spacious 18W x 18 front-to-back x 14 deep compartment, providing ample space for washing dishes, utensils, and more. The 24 left drainboard offers additional workspace, allowing for efficient food preparation and cleanup. The sink also includes a 10H boxed backsplash with a 45 top and 2 return, preventing water from splashing onto surrounding surfaces. Equipped with a set of splash mount faucet holes with 8 centers, this sink offers convenience and flexibility. The adjustable front and side bracing, along with the stainless steel legs and bullet feet, ensure stability and easy customization. NSF and CSA-Sanitation certified, this sink guarantees compliance with health and safety standards. Upgrade your restaurant’s kitchen with the John Boos, 41PB184-1D24L Sink for enhanced efficiency and functionality.

Specifications

Area
46-3/16"W x 23-1/2"D x 44-1/16"H
Backsplash
10H boxed backsplash
Compartments
1 compartment
Depth
23-1/2"
Design
backsplash
Height
44-1/16"

Real-life strategies, for real kitchen operations.

Whether you are opening a cafe, upgrading a country club kitchen, designing a facility, or managing a build.

We'll provide the experience and support to bring everything together.
  • Restaurant & Cafe Owners
  • Country Clubs & Hospitality Groups
  • Consultants & Designers
  • General Contractors
  • Institutional Foodservice

Kitchens we've built.

A selection of restaurants, distilleries and concepts we've outfitted nationwide. Each one, a unique partnership.

Diageo Beverage HQ

Diageo

Cutting-edge commercial kitchen for the global beverage leader - advanced equipment, optimized prep stations, integrated workflow.

Design Install
The Jupiter Grill Jupiter, FL

The Jupiter Grill

Full kitchen design for a coastal Florida steakhouse and seafood concept.

Design Install
Gabriella's Modern Italian Delray Beach, FL

Gabriella's Modern Italian

Modern Italian - refined back of house with chef-led equipment selection.

Design Install
21st Amendment Distillery Wilton Manors, FL

21st Amendment Distillery

Bar and kitchen build for a craft distillery - site visits and equipment layout.

Design Install
2180 S Congress Ave Unit A,
Palm Springs, FL 33406
See it all with your own eyes. 2180 S Congress Ave Unit A,
Palm Springs, FL 33406
Get Directions

Visit our Showroom
& retail floor.

Touch the steel. Open the oven door. Our Palm Springs, FL location pairs a working design showroom with a public retail store - opened in 2024 for chefs, pros and home cooks alike.

Our Working Hours

Mon - Fri
9:00 - 17:00 EST
Saturday
By appointment
Sunday
Closed

Let's talk about
your kitchen.

Whether you are starting from scratch or upgrading an existing space, our team is ready to help.

Mon-Fri, 9 to 5 EST.

Start your project now!

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