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Minimum order quantity: 1 Each // Case quantity: 1 each

John Boos, 43PB30244-2D30, Sink, (3) Three Compartment

Description

Optimize efficiency with clever solutions through the John Boos, 43PB30244-2D30 Sink. This three-compartment sink is designed to meet the demands of a commercial restaurant setting, offering a spacious and durable solution for all your dishwashing needs. With its 14300 stainless steel construction, this sink is built to withstand the rigors of daily use, ensuring long-lasting performance. The sink features three 30″ wide by 24″ front-to-back by 14″ deep compartments, providing ample space for washing, rinsing, and sanitizing dishes. It also includes two 30″ left and right drainboards, allowing for convenient drying and storage. The 10″ high boxed backsplash with a 45° top and 2″ return helps prevent water splashes and spills, keeping your workspace clean and safe. With adjustable front and side bracing and bullet feet, this sink can be easily customized to fit your specific needs. NSF and CSA-Sanitation certified, this John Boos sink is a reliable and efficient addition to any commercial kitchen.

Optimize efficiency with clever solutions through the John Boos, 43PB30244-2D30 Sink. This three-compartment sink is designed to meet the demands of a commercial restaurant setting, offering a spacious and durable solution for all your dishwashing needs. With its 14300 stainless steel construction, this sink is built to withstand the rigors of daily use, ensuring long-lasting performance. The sink features three 30″ wide by 24″ front-to-back by 14″ deep compartments, providing ample space for washing, rinsing, and sanitizing dishes. It also includes two 30″ left and right drainboards, allowing for convenient drying and storage. The 10″ high boxed backsplash with a 45° top and 2″ return helps prevent water splashes and spills, keeping your workspace clean and safe. With adjustable front and side bracing and bullet feet, this sink can be easily customized to fit your specific needs. NSF and CSA-Sanitation certified, this John Boos sink is a reliable and efficient addition to any commercial kitchen.

Specifications

Area
153-1/4"W x 29-1/2"D x 44-1/16"H
Backsplash
10H boxed backsplash
Compartments
3 compartments
Depth
29-1/2"
Design
backsplash
Height
44-1/16"

Real-life strategies, for real kitchen operations.

Whether you are opening a cafe, upgrading a country club kitchen, designing a facility, or managing a build.

We'll provide the experience and support to bring everything together.
  • Restaurant & Cafe Owners
  • Country Clubs & Hospitality Groups
  • Consultants & Designers
  • General Contractors
  • Institutional Foodservice

Kitchens we've built.

A selection of restaurants, distilleries and concepts we've outfitted nationwide. Each one, a unique partnership.

Diageo Beverage HQ

Diageo

Cutting-edge commercial kitchen for the global beverage leader - advanced equipment, optimized prep stations, integrated workflow.

Design Install
The Jupiter Grill Jupiter, FL

The Jupiter Grill

Full kitchen design for a coastal Florida steakhouse and seafood concept.

Design Install
Gabriella's Modern Italian Delray Beach, FL

Gabriella's Modern Italian

Modern Italian - refined back of house with chef-led equipment selection.

Design Install
21st Amendment Distillery Wilton Manors, FL

21st Amendment Distillery

Bar and kitchen build for a craft distillery - site visits and equipment layout.

Design Install
2180 S Congress Ave Unit A,
Palm Springs, FL 33406
See it all with your own eyes. 2180 S Congress Ave Unit A,
Palm Springs, FL 33406
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Visit our Showroom
& retail floor.

Touch the steel. Open the oven door. Our Palm Springs, FL location pairs a working design showroom with a public retail store - opened in 2024 for chefs, pros and home cooks alike.

Our Working Hours

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Saturday
By appointment
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