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Minimum order quantity: 1 Each // Case quantity: 1 each

John Boos, CDT4-K6072SBK-L, Dishtable, Clean "L" Shaped

Description

Upgrade workflow with innovative resources through the John Boos CDT4-K6072SBK-L Dishtable. Designed specifically for commercial restaurant use, this clean “L” shaped dishtable is a game-changer in the kitchen. With its corner design, it maximizes space efficiency, allowing for seamless workflow and easy access to essential tools and equipment. The 14300 stainless steel top ensures durability and longevity, while the stainless steel legs, bracing, and adjustable bullet feet provide stability and support. The 10-inch high boxed backsplash with a 45-degree top and 2-inch return prevents spills and splashes, keeping your workspace clean and hygienic. The rolled edge adds an extra layer of safety, preventing accidents and injuries. NSF certified, this dishtable meets the highest standards of quality and sanitation. Upgrade your restaurant’s efficiency and cleanliness with the John Boos CDT4-K6072SBK-L Dishtable.

Upgrade workflow with innovative resources through the John Boos CDT4-K6072SBK-L Dishtable. Designed specifically for commercial restaurant use, this clean “L” shaped dishtable is a game-changer in the kitchen. With its corner design, it maximizes space efficiency, allowing for seamless workflow and easy access to essential tools and equipment. The 14300 stainless steel top ensures durability and longevity, while the stainless steel legs, bracing, and adjustable bullet feet provide stability and support. The 10-inch high boxed backsplash with a 45-degree top and 2-inch return prevents spills and splashes, keeping your workspace clean and hygienic. The rolled edge adds an extra layer of safety, preventing accidents and injuries. NSF certified, this dishtable meets the highest standards of quality and sanitation. Upgrade your restaurant’s efficiency and cleanliness with the John Boos CDT4-K6072SBK-L Dishtable.

Specifications

Backsplash
10H boxed backsplash
Design
backsplash, right-to-left
Features
adjustable bullet feet
Height
10", 2-14", 44"
Material
stainless steel
Product Type
clean dishtable

Real-life strategies, for real kitchen operations.

Whether you are opening a cafe, upgrading a country club kitchen, designing a facility, or managing a build.

We'll provide the experience and support to bring everything together.
  • Restaurant & Cafe Owners
  • Country Clubs & Hospitality Groups
  • Consultants & Designers
  • General Contractors
  • Institutional Foodservice

Kitchens we've built.

A selection of restaurants, distilleries and concepts we've outfitted nationwide. Each one, a unique partnership.

Diageo Beverage HQ

Diageo

Cutting-edge commercial kitchen for the global beverage leader - advanced equipment, optimized prep stations, integrated workflow.

Design Install
The Jupiter Grill Jupiter, FL

The Jupiter Grill

Full kitchen design for a coastal Florida steakhouse and seafood concept.

Design Install
Gabriella's Modern Italian Delray Beach, FL

Gabriella's Modern Italian

Modern Italian - refined back of house with chef-led equipment selection.

Design Install
21st Amendment Distillery Wilton Manors, FL

21st Amendment Distillery

Bar and kitchen build for a craft distillery - site visits and equipment layout.

Design Install
2180 S Congress Ave Unit A,
Palm Springs, FL 33406
See it all with your own eyes. 2180 S Congress Ave Unit A,
Palm Springs, FL 33406
Get Directions

Visit our Showroom
& retail floor.

Touch the steel. Open the oven door. Our Palm Springs, FL location pairs a working design showroom with a public retail store - opened in 2024 for chefs, pros and home cooks alike.

Our Working Hours

Mon - Fri
9:00 - 17:00 EST
Saturday
By appointment
Sunday
Closed

Let's talk about
your kitchen.

Whether you are starting from scratch or upgrading an existing space, our team is ready to help.

Mon-Fri, 9 to 5 EST.

Start your project now!

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